Lasagna PT - aggregated data
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EEgorBrus
Last edited Mar 27, 2015
Created on Mar 27, 2015
The chart shows the top-3, top-2, and bottom-3 ratings, alongside the full distribution of hedonic-scale scores, for 32 sensory attributes (appearance, smell, taste, seasoning, etc.) of two lasagna product variants, with each attribute having separate results for product 1 and product 2. It also overlays the relative importance (Relaimpo) of each attribute. The data is loaded from a gist CSV and drawn using D3.js, likely with stacked bars or area segments per attribute, to compare both product variants and rating frequencies.
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